Chings Veg Hakka Noodles - Ind 140g
Recreate the legendary taste of street-style Chowmein with Ching’s Veg Hakka Noodles. Made from 100% premium wheat flour, these non-sticky noodles are designed to cook perfectly al dente every time, ensuring they never get mushy. As a staple of authentic Indo-Chinese cuisine, they are the ideal base for a quick, restaurant-style vegetarian noodle dish.
Simply boil for 2–3 minutes, then toss with your favorite crunchy vegetables and Ching's Secret sauces for a delicious, satisfying meal at home. Whether you're making a classic veg Hakka stir-fry or a spicy Schezwan version, these high-quality Indian noodles deliver a truly authentic culinary experience.